Restaurante Casa Bigote

"You can tell how good this place is by the queue for the unbookable outside tapas tables. They get claimed well before the place even opens. We booked ahead and ate in the restaurant. Food was exceptional and service also spot on. Not to be missed if you are in Sanlucar."

"We sat at the bar and ordered mostly fish tapas as the restaurant was fully booked. We were in Andalucia for 10 days and this was probably the best food we had with amazing value for money. Everything we had was very tasty and the price was almost unbelievably low. 100% recommended."

"Get there early to get a place at the bar. No need to reserve at the restaurant to have amazing food. We will go back for the ova and the buñuelos! The prices for the fried fish are really good for the quantity and quality. My wife loved the cazuela and it was so filling!"

"The first floor dining room with sea view was amazing. Most dishes were tasty and fresh, but the cooked prawns (langostinos cocidos) were clearly the best."

"Woww. What a macing and delicious food. 😊 my parenter did have a birthday so we did drive for 4 hour's to that place I'm telling you...it was worth it. The food was so fresh and honestly the best shrimps I have ever tried. The staff was on spott and it was bizzy let me tell you..all the tables where books so this one is the popular one and I know why. My taste buds where just in a bliss with every bite...and I liked the thing you just order how much you are going to eat..so it is all put on a scale before cooking it. Fantastic 😍 we did have a splendid time for 3 hours. Just eating and drinking.we did have a lot of "shrimp tipes and lobster,fish checks in "sherry " and a tuna. Clans were a little sandy ...but I total recommend this place for elegant lunch or dinner..the tapa bar was also full and people wating in line there. Happy belly for us and my partner was happy on his birthday day. Thanks from me ."

"Very good food. Quality ingredients and produce. Very fine olive oil, and seafood. We repeated on the same trip twice. Try the Cod Burgers, langostinos and Corvina."